Here's a great recipe that's super easy to make, balanced, and budget-friendly! Often used to accompany grilled meats or white fish, couscous works perfectly in a salad.
7-8 servings
Ingredients
Preparation
Place all the ingredients in a large bowl.
Mix well and let it sit so the sauce is slightly absorbed by the couscous.
Tip:
Depending on the ingredients you have in your fridge, these cannellini beans pair wonderfully with a Greek salad – simply replace the couscous with feta and olives, and you're all set!
Where to find our beans
Our classic canned beans are available in most supermarkets in the canned goods section.
