Cinnamon rolls are undisputed morning stars with their rich, sweet and spicy warm bread aroma. As popular in Britain, Scandinavia and Germany as they are in Canada, they’ve garnered a truly planetary fandom!
For 4 guests
Start heating Clark Maple Syrup and Ham Beans and prepare eggs to your taste.
While they’re cooking, cut cinnamon rolls in half (homemade and from a bakery or supermarket) and toast them in the toaster or oven.
Add Swiss cheese, hot eggs and beans to one half of the roll, then top it off with the other half.
Add a side of fruit salad and a warm, comforting café au lait to this well-stacked meal
Grocery List
Tip:
Why not enlist the help of family and friends and make your own homemade cinnamon rolls with mashed potatoes according to Ricardo’s recipe?
Where to find our beans
Our refrigerated beans are now available in your grocery store’s ready-to-eat section.
